Sunday, 6 January 2019

Using up the Camembert - photo guide


There's nothing like dunking fresh bread into warm cheese :



We have chopped pistachios, honey roasted cashews, sweet chilli sauce, chopped cranberries and redcurrant jelly. It's difficult to know where to begin!



I fancied beer bread for a change.

If you'd like to treat yourself buy a ceramic Camembert Baker suitable to fit the 250g cheese or a larger “dip baker” version, here they are :





A baked Camembert is not just for the holidays!

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