Showing posts with label
Onions
.
Show all posts
Showing posts with label
Onions
.
Show all posts
Saturday, 20 August 2022
More Rocket Science … and thrift!
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Remember in Rocket Science and Light Bulbs! I suggested baking potatoes and grating cheese – here's where both come into their own for a...
Saturday, 13 August 2022
Rocket Science and Light Bulbs - Part 3: Next on the thrift list
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Here's a dish using your baked jackets spuds. This is originally a side dish but has morphed into a stand-alone veggie meal by adding a...
Saturday, 15 January 2022
Editor's January Pick #10: Onion Salad Side
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Editor's note: This recipe is a sure fire winner. Also, I feel like I've been taken to one side and been told a trade secret when it...
Saturday, 19 June 2021
More “sides” ideas ...
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Are you a fan of the selection of relishes served with your poppadoms in your favourite Indian Restaurant? Many moons ago I was given a rec...
Saturday, 13 March 2021
Finely diced onions – the easy way!
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The best way of describing this technique is with a photo-guide, here goes : all that's required is a small chopping board and a sharp...
Balsamic Onion Jam – the photo guide
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the onions, finely diced cooked in the butter for 5-8 minutes until they are opaque simmered gently – for the first 10 minutes you c...
Saturday, 6 March 2021
Balsamic Onion Jam
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I had planned a treat for supper – a Croque Monsieur with a side of fries and wanted a savoury “jam” or relish to serve with it. I love Bal...
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