On reflection, I suppose if I had a “signature” pud it would be tiramisu - but not as you know it – definitely without the coffee! If you d...

You could bake your own Madeira cake if you wish but it seems unfair on the cake when you're going to dunk it in syrup! Why note use an...

Here's the proof … Version 1 :                                                                                      just add raspber...

... and love lemons? Here's an alternative to those heavier desserts! You've three versions : Version 1 : Lemon Pots Mak...

… the photo-guide the Lemon Pot the Amaretti crumb - there's no set recipe, it's so useful for desserts - I grab a couple of ...

A perfect dessert for the warm weather – and the bonus – it's easy. Lemon Pots 600ml (1 pint) double cream 150g (5oz) caster sug...

I must have known about the snow – only because the dessert I had planned was similar to the Christmas Sundae and only one element needs to ...

Here's the proof of the pudding … The lemon pots –  just add raspberries The compote – a deep rich colour and it tastes as good as it...

... but love lemons and a lighter alternative to wean yourself off all those heavier desserts? A definite possibility for any New Year ente...

Speaking of Christmas Eve – and whilst we're on the subject - here's another idea. Did you ever wonder what to do with that jar of ...

Editor's note: As with all photos on the blog, I must defer to the MiamMiam photos of the mini cheesecakes. I cannot say good things abo...

Editor's note: I'm not saying I'm completely behind the door in the kitchen - but when it comes to some topics I'm so far be...

Here's another quick and easy variation on a theme for you to try. Lemon and Blueberry Hodgepodge Serves 1 3 lemon meringues, cr...

  *Cake notes : You could bake your own Madeira cake if you wish but it seems unfair on the cake when you're going to dunk it in syrup...

If you'd like to make a tiddy version here are some hints and tips! The glasses I use have a capacity of 160ml – they measure 7 cms in ...

Fishing for a pud was easy – tiramisu was unanimous and when I mentioned a lemon version even better, their favourite flavour! I suppose i...

Here they are : the Amaretti crumb - there's no set recipe, it's so useful for desserts - I grab a couple of handfuls pop into a ...

Since I mentioned I planned my menu backwards it seems only fitting that I begin with the dessert recipe : Lemon Pots 600ml (1 pint) dou...

It has been a while since I had a rant – my last you may recall concerned the absence from our supermarket shelves of lemon curd – Sici...

Lemon Tiramisu Serves 4 large or 6 smaller servings Lemon syrup – 4 tbsp lemon juice, 100g icing sugar 20 fl oz whipping cr...