… or you could try a posh Shepherd's Pie Upside Down. SPUD (Shepherd's Pie Upside Down) Serves 4-6 940g braising steak – ...

I've decided to make a chicken and mushroom pie – the filling immersed in anise flavoured chicken stock and a drop of double cream – ...

This is a dish I first mentioned way back in 2016 under the label on the blog “Posh lamb”. At that time I used lamb shanks – this time ar...

You can be posher still if you'd prefer – save your delicious gravy and serve your venison with a redcurrant and port jus. I don'...

First up, the potatoes. You'll notice that the recipe calls for red new potatoes. Have a look for “Albert Bartlett Apache potatoes –...