You could push the boat out and cook a chicken this way – it's easy peasy and economical too. Alternatively as I said, you could use th...

What could be better in this weather than a steaming bowl of your choice. My first offering is chicken soup for the soul – it makes you fee...

... the Gallimaufry photos I hope you'll agree – yum!

Here's my take on warm salads. I know that's a contradiction since salad is meant to be cold but rules are made to be broken. My ...

The chicken in all its glory, skin off The stock, strained into a jug, ready to be cooled, covered and fridged The stock the following day,...

… might seem long winded but you can slow cook a chicken and strip it ahead of the game – I can assure you it's worth it. The bonus is ...

A step by step chicken tikka guide The colours are vibrant and stunning – just as they should be. Next up your salady bag ...

Hope you had a great Easter holiday! This “salad” is excellent hot or cold and is a great idea to include as part of a mezze or thali as th...

… is “a sandwich for the soul” It's my take on a “takeaway” chicken idea for the weekend. If there are four in your household then...

  Sauce Supreme 15g unsalted butter 15g plain flour 250g cold chicken stock ½ tsp Dijon mustard 200ml double cream salt and...

Who doesn't love a pie – how about chicken and mushroom? You get to use your chicken stock – it's now called liquid gold in my kitc...

You could use the remains from your Sunday roast chicken or if you wanted to create the basics for heaps of dishes you could slow cook a who...

… with a comfort blanket. It has to mean soup – what could be better than a steaming bowl of your choice! How about “chicken soup for the ...

Here they are : Yum! Next up ... hints and tips

... on warm salads. I know that's a contradiction since salad is meant to be cold but rules are made to be broken. My warm salad is a...

A “Tickle Tray” so called because quite simply it tickles the taste buds! This recipe is ideal – it doesn't require a massive amount of...

You could push the boat out and cook a chicken this way – it's easy peasy and economical too. Alternatively you could use the remains f...

In culinary terms it has to mean soup – what could be better than a steaming bowl of your choice. My first offering is chicken soup for th...

Speaking of Christmas Eve – and whilst we're on the subject - here's another idea. Did you ever wonder what to do with that jar of ...

Here's a “flexible” family sized recipe for Gammon, Chicken & Leek pie. The beauty of it is there are three options here from the s...