A frittata always hits the spot – here's a posher version! I had the usual suspects - leftover roasties – never wasted – and eggs, matu...

Here we go : leftover roasties – too good to waste the frittata from the grill a generous slice Quick, easy and delicious. It i...

Frittata is a great way of using up leftovers, worthy of a rummage in your fridge, all your favourite bits brought together. The great thin...

Of course you will need submarine rolls – you can buy them from most supermarkets – I recommend Marks & Spencer's – they seem to kee...

Here's my version of a “submarine slob” it is truly the ultimate sandwich. This is the burger recipe but made into meatballs – a little...

If you want a supper for the middle of the week and you haven't got the Sunday leftovers can I remind you about a post I made last Augus...

Method Using a non-stick frying pan – as a guide 28cms/11” in diameter. Heat a tiny drop of rapeseed oil, add the chicken, roast potatoe...

I make no apology for repeating this recipe – frittata is the perfect way to use leftovers, worthy of a rummage in your fridge, all your fav...

Here are the two loaves fresh out of the oven : Here's one of them sliced and ready to be devoured! My immediate instinct is to slice,...

What about a Cheese and Onion Muffin Loaf – a thick slice, toasted – topped with a poached egg and then the world really is your lobster – b...

The second of my favourites is equally easy, peasy and tasty and anything goes in this dish! Frittata Frittata means “fried”. As ...

Editor's note: It might not have escaped anyone's notice that it's Winter in the Northern Hemisphere at the moment, or as we say...

Cooking doesn't have to be complicated – the simpler the better. Here's an example - recipes for a sandwich, with two sides. The ...

or is it brunch? Remember me telling myself at the outset to “get a grip”? I'm out shopping and excited at the thought of the kids...

The egg submerged in the pan The kitchen roll and the slotted spoon Toast your muffin and butter generously! Your...

I said when I reviewed Hive Beach Café that I'd eaten the best poached eggs I'd had in years. Sometimes when you sample food...

I don't normally “blow my own trumpet” but on this occasion I will – if you're a cheese lover it'll be right up your alley! ...