Here goes! The dry ingredients The jugs – Guinness and yogurt The bowl of black treacle Slowly add the Guinness to the treacle to loo...

Here's the method and hints and tips. Pre-heat your oven 180fan/200c/Gas 6. Grease a large baking tray or line with baking parchme...

Here's the second bread recipe and it's divine! I have always had a weakness for good bread. There's nothing like home-made br...

The following two breads have one thing in common – they do not use yeast in the traditional way as the raising agent, so no faffing around ...

 … here's another quick and easy bread recipe which is perfect as part of a Ploughman's Lunch. It uses beer and self-raising flour ...

E ditor's note: A picture is worth a thousand words, and some of them are definitely going to be 'yum'. Again my personal tastes...

 E ditor's note: This week from the archives is a fab recipe for soda bread that's most certainly a bit of something different! Baki...

Here goes : the dry ingredients the jugs – Guinness and yogurt the bowl of black treacle slowly add the Guinness to...

… the method and hints and tips. Pre-heat your oven 180fan/200c/Gas 6. Grease a large baking tray or line with baking parchment. Put ...

Every now and again a recipe catches my eye. It has been a while but recently I came across “Guinness and Treacle Soda Bread” in the J...

Before the melted butter Fingers itching – leave to cool Just add butter to sample – worth the wait! ...

Driving North last weekend I caught two minutes of The Kitchen Cabinet on Radio 4 – if you've never listened it's great fun. 10....