The GTSB photos – Part 2

 

The bread on the baking sheet – see the dusting

of flour underneath

The loaf marked into quarters – the long

handle of a wooden spoon works beautifully

Ta dah – fresh from the oven

Sliced in half – looks good enough to eat

A quarter, ready with a pot of butter

it would be rude not to!

Personally I wouldn't mess with either of these breads – apart from the butter.

The ultimate in decadence and comfort food – I think you can combine the two!