MiamMiam Cookery
Saturday, 27 January 2024

Bombay side … or main!

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Although this is used as a very popular “side” it can morph into a stand-alone veggie meal by adding a selection of other stuff – cauliflow...

The curry sauce!

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This is a middle for diddle curry sauce, it won't blow your head off erring on the mild side – you could ramp it up by increasing the st...
Saturday, 20 January 2024

Your kofta guide

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You'll find it so much easier if you use a foil tray - with 2 tbsp plain flour – it enables you to roll around the koftas to coat with f...

The Thrift Guide - With taste!

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It's that time again – New Year and after all the festivities it's back to the economical nay thrifty – here's a few ideas using...
Saturday, 13 January 2024

The same applies …

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… to this recipe as with the last, it's as old as the hills and never fails – even guests who don't “do tuna” hoover these morsels! ...

Under your belt!

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I know the holidays have gone but I'm including this recipe so that you've got it “under your belt” - you'll use it all year rou...
Saturday, 6 January 2024

The healthy option – paté number 3

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If you fancy a fish alternative then paté number 3 is for you – healthy and virtuous. Smoked Mackerel Paté 250g smoked mackerel 250...
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