Friday, 29 April 2016
Salad revival Italian style :
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Perfect Partners What better fit is there than a platter of Italian meats and cheeses. The list is endless – off the top of my head, ...
Salad revival Italian style :
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Fruit and Nut sides Dates wrapped in Parma ham Makes 20 1 tsp vegetable oil for greasing 20 dried dates – pitted 20 smal...
Salad revival Italian style :
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Stromboli for the salad As with mezze traditions and with our new sharing plates we should serve bread too. I give you “Strombol...
Salad revival continued!
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If all things Italian is your bag then you might like what follows. Way back in the blog I mentioned “Cicchetti” or to us ordinary mo...
Saturday, 23 April 2016
Side for your “Salads”: Chickpeas
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Did you think that chickpeas (aka garbanzo beans) were just used as an ingredient in hummus – think again! Cheeky Chickpeas! 1...
Sides for your “Salads”: Broad beans et al.
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Broad beans with smoked bacon and walnuts Serves 6 with other sides 60g walnuts 125g of smoked bacon 4 garlic cloves, peeled ...
Sides for your “Salads”: Spanish Spuds
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Spanish Spuds 800g potatoes, cut into cubes 1 tbsp olive oil 1 onion, chopped finely 1 garlic clove, chopped finely or 1 tsp g...
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